Starters & Tapas
Homemade Herb & Onion Bread
sea salt butter, balsamic & extra virgin olive oil
V
£6.00
Pressed Ham Hock Terrine
Fruit Chutney & Crusty Bread
DF / GF*
£8.50
Classic Prawn Cocktail
Baby Gem, Marie Rose Sauce, Brown Bread & Butter
df / gf*
£12.00
Homemade Soup of the Day
with granary bread & butter
df* / gf* / ve*
£6.50
Crispy Salt & Pepper Squid
Asian Slaw & sweet chilli sauce
Deep Fried breaded brie
smoked tomato relish
Roasts
roast 30 day dry aged top side of beef
df* / gf*
£20.00
roast norfolk leg of lamb
df* / gf*
£20.00
roast pork belly, crackling & apple sauce
df* / gf*
£19.00
roast chicken accompanied by crispy bacon, sage & onion dressing
df* / gf*
£19.00
ve / df / gf
£17.00
All of the above accompanied by roast potatoes, Yorkshire pudding, cauliflower cheese, seasonal vegetables and Chef’s gravy
main courses
dry aged steak burger
cheese & bacon, lettuce, tomato, red onion & slaw, skin-on-chips, brioche bun
df* /GF*
£16.00
deep fried breaded scampi
skin-on-chips, mushy peas or salad
£16.00
beer battered east coast fish of the day
skin-on-chips, mushy peas or salad
df / gf*
£16.00
sri lankan fish curry
cod fillet & tiger prawns in fragrant curry sauce, lemon basmati rice & popadom
df* / gf* / ve*
£16.50
Sides
£5.00
£4.00
£4.00
£4.00
info